2023Open access20cites
Microbiological quality of ready to eat coleslaw marketed in Ibadan, Oyo-State, NigeriaInternational Journal of Food Properties, Listeria monocytogenes in Food Safety
Active, last published 2026
In child nutrition and water access
W.A.O.
Afolabi
“Research focused on Child Nutrition and Water Access and adjacent fields.”
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413
Citations
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Claim Your Profile01 · About the work
What I study
.A.O. Afolabi is a researcher working on Child Nutrition and Water Access. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
W.A.O.'s work has been cited 413 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
05 · Research focus
Topics
Child Nutrition and Water Access×13Food composition and properties×8Poverty, Education, and Child Welfare×6Obesity, Physical Activity, Diet×4Breastfeeding Practices and Influences×4
06 · Where I am
Affiliations
CurrentlyFederal University of Agriculture, Nigeria
Research themes (UN SDGs)
07 · Selected work
Recent publications
View all 45 works2024Open access1cites
Diet quality of in-school adolescents in Abeokuta, Nigeria based on the diet quality index–international: A cross-sectional studyWorld Nutrition, Nutritional Studies and Diet
2025Open access
Effect of Processing Methods on Quality Characteristics of Maize FlourAre you W.A.O.?
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