6 Aug 20251cites
Parquetina nigrescens leaf extract mitigates aflatoxin B1-induced stress, immune and growth disruptions in broilersPublisher siteToxicon, Mycotoxins in Agriculture and Food
Active, last published 2026
In animal nutrition and physiology
Simeon Olugbenga
Ayodele
Scholar“Research focused on Animal Nutrition and Physiology and adjacent fields.”
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01 · About the work
What I study
imeon Olugbenga Ayodele is a researcher working on Animal Nutrition and Physiology. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Simeon's work has been cited 346 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Animal Nutrition and Physiology×23Rabbits: Nutrition, Reproduction, Health×23Moringa oleifera research and applications×17Natural Antidiabetic Agents Studies×4Agriculture and Rural Development Research×4
04 · Where I am
Affiliations
Affiliation on published researchThe Federal Polytechnic, Ado-Ekiti, NigeriaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
5 works30 Jun 2024Open access
Carcass Characteristics, Meat Antioxidative State, and Gut Microbiota of Broilers Fed With a Mixture of Bitter Melon and Basil Leaves PowderPublisher siteLivestock Studies, Animal Nutrition and Physiology
1 Apr 202410cites
Performance, HSP70 expression, antioxidant enzymes, oxidative DNA damage biomarkers, metabolic hormones, and intestinal microbiota of broiler chickens fed mistletoe leaf powder supplemented diets under tropical high ambient temperaturesPublisher siteJournal of Thermal Biology, Bee Products Chemical Analysis
5 Feb 20247cites
Dietary supplementation of Capsicum powder affects the growth, immunoglobulins, pro-inflammatory cytokines, adipokines, meat, and liver histology of aflatoxin B1 exposed broiler chickensPublisher siteToxicon, Mycotoxins in Agriculture and Food
28 Sept 2023Open access4cites
Comparative Assessment of Proximate and Phytochemical Composition and Antioxidant, Anti-diabetic and Anti-Inflammatory Properties of Pericarp and Seeds of Capsicum annum L.Publisher siteScience Letters, Phytochemicals and Antioxidant Activities
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