17 Apr 2026
Azulene‐Based Systems of Biological SignificancePublisher siteUniversitiesAyman Younes Allam
Active, last published 2026
Ayman Younes
Allam
Scholar“Research profile drawn from open scholarly records.”
Menoufia University
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01 · About the work
What I study
research summary for Ayman Younes Allam will appear here once their profile is updated.
02 · Reach
Publication output and reach
Ayman's work has been cited 7 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
04 · Where I am
Affiliations
Affiliation on published researchMenoufia UniversityDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
9 works8 Nov 2025Open access
Antimicrobial-loaded textiles with marine biopolymer nanocomposites and biosynthesized silver nanoparticles suppress skin pathogensPublisher siteThe Egyptian Journal of Aquatic Research
25 Oct 2025
A feasibility study to valorize food grain waste and its on-field applicationPublisher siteElsevier eBooks, Food Waste Reduction and Sustainability
18 Oct 20251cites
Augmenting the Antibacterial and Antioxidant Ability of SeNPs Synthesized with Alpinia officinarum Extract using Chitosan NanoparticlesPublisher siteBioNanoScience, Selenium in Biological Systems
18 Sept 2025
In vitro evaluation of chitosan-based nanocomposites of sesame leaf mucilage-synthesized selenium nanoparticles for preventing Penicillium spp. spoilage of soft cheesePublisher siteFood Bioscience, Selenium in Biological Systems
15 Dec 2024Open access
Efficiency of Water Kumquat (Fortunella margarita) Extracts Against Hepatotoxicity Induced by Carbendazim in Vitro and In VivoPublisher siteCurrent Research in Nutrition and Food Science Journal, Pharmacological Effects of Natural Compounds
1 Jul 2024Open access2cites
Antioxidant and antibacterial effect of lemon verbena leaves’ (Lippia citriodora) extract as a natural preservative on refrigerated meat patties during storagePublisher siteItalian Journal of Food Science, Meat and Animal Product Quality
1 Jan 2024Open access2cites
Utilization of Chicory (<i>Cichorium intybus</i> L.) and Purslane (<i>Portulaca oleracea</i> L.) Leaf Extracts for the Preservation of Goat Meat SausagePublisher siteJournal of Food Processing and Preservation, Antioxidants, Aging, Portulaca oleracea
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