article · Applied Food Research

The effect of concentration of cinnamon extract and storage time on physicochemical, microbial and sensory attributes of avocado juice

20245 citationsOpen accessBahir Dar University

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Research topics

Plant Physiology and Cultivation Studies
Postharvest Quality and Shelf Life Management
Psidium guajava Extracts and Applications

Sustainable Development Goals

Zero Hunger

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DOI: 10.1016/j.afres.2024.100585

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