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UniversitiesTatsadjieu Ngouné Léopold
Active, last published 2026

In food composition and properties

Tatsadjieu Ngouné
Léopold

ScholarScholar

Research focused on Food composition and properties and adjacent fields.

University of Ngaoundéré
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01 · About the work

What I study

atsadjieu Ngouné Léopold is a researcher working on Food composition and properties. A fuller summary will appear once they update their profile.

02 · Reach

Publication output and reach

Tatsadjieu's work has been cited 191 times across 1 active year. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.

03 · Research focus

Topics

Food composition and properties×4Probiotics and Fermented Foods×3Mycotoxins in Agriculture and Food×3African Botany and Ecology Studies×3Essential Oils and Antimicrobial Activity×2
04 · Where I am

Affiliations

Affiliation on published researchUniversity of NgaoundéréDrawn from the institution listed on this researcher’s published work.

Research themes (UN SDGs)

05 · Selected work

Recent publications

2 works

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