In food composition and properties
Scholar“Research focused on Food composition and properties and adjacent fields.”
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olomon Odoi Anim is a researcher working on Food composition and properties. A fuller summary will appear once they update their profile.
solomon's work has been cited 10 times across 2 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
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Journal of Food Innovation, Nutrition, and Environmental Sciences, Food composition and properties
Next research., Cassava research and cyanide
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