25 Sept 2025Open access
Comparative Sensory Evaluation of Bread Prepared with Wild Yeast from Sweet Potatoes and Commercial YeastPublisher siteEuropean Journal of Nutrition & Food Safety, Food Quality and Safety Studies
Active, last published 2026
In child nutrition and water access
Gillian Nkeudem
Asoba
Scholar“Research focused on Child Nutrition and Water Access and adjacent fields.”
University of Buea
Cameroon
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01 · About the work
What I study
illian Nkeudem Asoba is a researcher working on Child Nutrition and Water Access. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Gillian's work has been cited 54 times across 1 active year. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Child Nutrition and Water Access×6Radioactive element chemistry and processing×3Food Waste Reduction and Sustainability×3Iron Metabolism and Disorders×2Food composition and properties×2
04 · Where I am
Affiliations
Affiliation on published researchUniversity of Buea, CameroonDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
2 works1 Jan 2025Open access
Prevalence of Anaemia and Malnutrition in Children ≤ 5 Years of Age with Different Feeding Habits in Some Conflict Hit Zones of Fako Division in the South West Region of Cameroon: A Cross-Sectional Study on Roles of Nutritional StatusPublisher siteFood and Nutrition Sciences, Child Nutrition and Water Access
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