MARATTO

book chapter · Lecture notes in mechanical engineering

Identification of the Water Diffusion Coefficient, from the Kinetics of Convective Drying of a Clay Plate

In plain language

No abstract is available for this record, so no summary has been generated.

Research topics

  • Food Drying and Modeling
  • Hygrothermal properties of building materials
  • Phase Change Materials Research

Sustainable Development Goals

Read the original research

This page summarises published work. The authoritative version sits with the publisher.

DOI: 10.1007/978-3-031-43934-6_49

Is something wrong with this record? Report it or request removal.

Discussion

Discuss this research

Have you built on this work, tried to replicate it, or seen it applied in practice? Share what you know. Verified researchers and MARATTO™ domain experts can open a discussion, and any member can reply. Contributions are reviewed before they appear.

No discussion yet. Open the first thread.