27 Aug 2026Open access
Advances in Combined Drying Techniques for Enhancing Dried Fruits’ Quality, Drying Efficiency, and Energy Conservation: A Critical ReviewPublisher siteFoods, Food Drying and Modeling
Active, last published 2026
In postharvest quality and shelf life management
Yardjouma
Silué
Scholar“Research focused on Postharvest Quality and Shelf Life Management and adjacent fields.”
University of Johannesburg
South Africa7
H-index
157
Citations
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01 · About the work
What I study
ardjouma Silué is a researcher working on Postharvest Quality and Shelf Life Management. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Yardjouma's work has been cited 157 times across 2 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Postharvest Quality and Shelf Life Management×7African Botany and Ecology Studies×7Plant Physiology and Cultivation Studies×6Nanocomposite Films for Food Packaging×5Spectroscopy and Chemometric Analyses×3
04 · Where I am
Affiliations
Affiliation on published researchUniversity of Johannesburg, South AfricaDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
10 works23 Jul 2026Open access
Encapsulation of pomegranate peel bioactive phenolic extract: laboratory proof-of-concept experiment, scale-up computer-aided batch process design, techno-economic feasibility and life cycle analysisPublisher siteScientific Reports, Pomegranate: compositions and health benefits
12 Jun 2026Open access
Innovative Approaches for Enhancing the Stability and Functionality of Essential Oils in Food Systems: A Critical and Bibliometric ReviewPublisher sitePlants, Microencapsulation and Drying Processes
1 Jun 2026Open access
Encapsulation of bioactive phytochemicals from African Native Plants: Advancing food and nutrition security and healthy food systemsPublisher siteApplied Food Research, Microencapsulation and Drying Processes
24 Mar 2026Open access
Applications of machine learning in plant biotechnologyPublisher siteDiscover Artificial Intelligence, Smart Agriculture and AI
3 Mar 2026Open access
Prediction of nutritional impact of the mango sector in Côte d’Ivoire: past, present and futurePublisher siteFood Security, Plant Physiology and Cultivation Studies
3 Feb 2026Open access
Unveiling the antifungal mechanisms of Helichrysum essential oils through phytochemical characterization, predictive modeling, and molecular dockingPublisher siteDiscover Food, Essential Oils and Antimicrobial Activity
8 Oct 2024Open access4cites
Evaluating commercial viability of gum Arabic-based edible coatings for enhancing shelf life of 'African Delight™' plum under simulated packhouse conditionsPublisher siteSouth African Journal of Botany, Polysaccharides Composition and Applications
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