30 Oct 2025
Optimization of a flour production process from a low quality date varietyPublisher siteNext research., Date Palm Research Studies
Active, last published 2026
In spectroscopy and chemometric analyses
Wafa
Terouzı
Scholar“Research focused on Spectroscopy and Chemometric Analyses and adjacent fields.”
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01 · About the work
What I study
afa Terouzı is a researcher working on Spectroscopy and Chemometric Analyses. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Wafa's work has been cited 231 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Spectroscopy and Chemometric Analyses×11Edible Oils Quality and Analysis×9Identification and Quantification in Food×4Date Palm Research Studies×4Essential Oils and Antimicrobial Activity×3
04 · Where I am
Affiliations
Affiliation on published researchUniversité Sultan Moulay Slimane, MoroccoDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
9 works12 Oct 2025Open access
Synthesis and Physico-Chemical Characterization of Biodiesel Derived from Agricultural Waste a Mixture of New and Expired Cannabis OilPublisher siteJournal of Global Innovations in Agricultural Sciences, Biodiesel Production and Applications
1 Jan 2025Open access
Optimization of a Flour Production Process from a Low Quality DatePublisher siteSSRN Electronic Journal, Food composition and properties
26 Jul 2024Open access
Exploring <i>Chamaerops humilis L.</i> fruit: physical, chemical, sensory, and FTIR analysis, along with optimization of phenolic antioxidant extractionPublisher siteInternational Journal of Biological and Chemical Sciences, Date Palm Research Studies
2 Jul 2024Open access
THE EFFECT OF BARRIER TECHNOLOGIES ON THE CHEMICAL, NUTRITIONAL, SENSORY, AND MICROBIOLOGICAL QUALITY OF ARBUTUS UNEDO L. FRUITS DURING STORAGEPublisher siteJournal of Microbiology Biotechnology and Food Sciences, Plant Physiology and Cultivation Studies
31 Mar 2024Open access
Chamaerops humilis L. FRUIT PULP VALORIZATION: A DESIGN OF EXPERIMENTS APPROACH TO POWDER PRODUCTION AND PHYSICOCHEMICAL CHARACTERIZATIONPublisher siteMağallaẗ zirāʿaẗ al-rāfidayn, Seed and Plant Biochemistry
31 Mar 2024Open access
Chamaerops humilis L. FRUIT PULP VALORIZATION: A DESIGN OF EXPERIMENTS APPROACH TO POWDER PRODUCTION AND PHYSICOCHEMICAL CHARACTERIZATIONPublisher siteMağallaẗ zirāʿaẗ al-rāfidayn, Seed and Plant Biochemistry
27 Jun 2023Open access1cites
Arbutus unedo L. fruits stabilization during conservation in a sweet environmentPublisher siteJournal of Global Innovations in Agricultural Sciences, Plant Physiology and Cultivation Studies
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