7 May 2026Open access
Valorization of Waste and Microbial Resources for Sustainable Edible Oil Production: Nutritional Enhancement and Circular Bioeconomy ApproachesPublisher siteSustainability, Edible Oils Quality and Analysis
Active, last published 2026
In postharvest quality and shelf life management
Marwa Rashad
Ali
Scholar“Research focused on Postharvest Quality and Shelf Life Management and adjacent fields.”
Cairo University
Egypt
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795
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01 · About the work
What I study
arwa Rashad Ali is a researcher working on Postharvest Quality and Shelf Life Management. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Marwa's work has been cited 795 times across 3 active years. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
03 · Research focus
Topics
Postharvest Quality and Shelf Life Management×12Phytochemicals and Antioxidant Activities×11Essential Oils and Antimicrobial Activity×4Meat and Animal Product Quality×4Bee Products Chemical Analysis×4
04 · Where I am
Affiliations
Affiliation on published researchCairo University, EgyptDrawn from the institution listed on this researcher’s published work.
Research themes (UN SDGs)
05 · Selected work
Recent publications
6 works1 May 2026Open access
Essential oils: an alternative for reducing post-harvest losses of fresh bell pepperPublisher siteBioagro, Postharvest Quality and Shelf Life Management
31 Mar 2026Open access
Reducing postharvest losses and rooting of minimally processed garlic cloves by carboxymethyl cellulose coating as a carrier of peppermint oil and methyl jasmonatePublisher siteNotulae Botanicae Horti Agrobotanici Cluj-Napoca, Garlic and Onion Studies
23 Sept 2025Open access
Correction: El-Beltagi et al. Exogenous Postharvest Application of Calcium Chloride and Salicylic Acid to Maintain the Quality of Broccoli Florets. Plants 2022, 11, 1513Publisher sitePlants, Plant Physiology and Cultivation Studies
5 Jun 2022Open access35cites
Exogenous Postharvest Application of Calcium Chloride and Salicylic Acid to Maintain the Quality of Broccoli FloretsPublisher sitePlants, Phytochemicals and Antioxidant Activities
5 May 2022Open access44cites
Phytochemical Characterization and Utilization of Dried Red Beetroot (Beta vulgaris) Peel Extract in Maintaining the Quality of Nile Tilapia Fish FilletPublisher siteAntioxidants, Botanical Research and Applications
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