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article · European Food Research and Technology

Sustainable enzymatic and fermentative extraction of collagen hydrolysates from shrimp waste using Enterococcus proteases

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Research topics

  • Protein Hydrolysis and Bioactive Peptides
  • Collagen: Extraction and Characterization
  • Enzyme Production and Characterization

Sustainable Development Goals

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DOI: 10.1007/s00217-026-05054-3

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