article · Journal of Food Science and Technology

Rootstock-mediated modulation of functional, physicochemical, and mineral profiles in spontaneously fermented apple vinegar

2026Université Sultan Moulay Slimane

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Research topics

Fermentation and Sensory Analysis
Horticultural and Viticultural Research
Biochemical and biochemical processes

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DOI: 10.1007/s13197-026-06843-0

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