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preprint · SSRN Electronic Journal

Rheological, Physical Properties and Long-Term Acceptability of Wheat and Wheat-Sorghum Biscuits Fortified with Longhorn Grasshopper (Ruspolia Differens) Powder

2024Open accessUniversity of Eldoret

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Research topics

  • Insect Utilization and Effects
  • Freezing and Crystallization Processes

Sustainable Development Goals

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DOI: 10.2139/ssrn.4944668

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