article · Ultrasonics Sonochemistry

Optimization of UAE-NADES green extraction of bioactive compounds from chickpea (Cicer arietinum L.) sprouts using simplex lattice mixture design methodology

Waseem Khalid
Tawfiq Alsulami
Robert Mugabi
Hyrije Koraqi
Imed E Benmebarek
Andrés Moreno
Gulzar Ahmad Nayik

202413 citationsOpen accessMakerere University

In plain language

No abstract is available for this record, so no summary has been generated.

Research topics

Food composition and properties
Seed and Plant Biochemistry
Phytochemicals and Antioxidant Activities

Read the original research

This page summarises published work. The authoritative version sits with the publisher.

View on publisher site Record on OpenAlex

DOI: 10.1016/j.ultsonch.2024.107186

Is something wrong with this record? Report it or request removal.

Discussion

Discuss this research

Have you built on this work, tried to replicate it, or seen it applied in practice? Share what you know. Verified researchers and MARATTO™ domain experts can open a discussion, and any member can reply. Contributions are reviewed before they appear.

No discussion yet. Open the first thread.

New to MARATTO™? Create a free account.