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Investigated the Link between Some Cytokines and Gene Expression of Gastritis in Type 2 Diabetic Patients in Iraq

In plain language

This study examined immunological and molecular characteristics of gastritis in people living with type 2 diabetes mellitus. Researchers evaluated 138 participants divided across three cohorts: individuals with Helicobacter pylori gastritis and type 2 diabetes, individuals with gastritis without diabetes, and healthy control subjects. The investigation focused on cytokine patterns associated with these combined conditions. The findings revealed that patients suffering from both Helicobacter pylori gastritis and diabetes exhibited notably lower levels of interleukin-10 compared to those with gastritis alone and healthy controls. Conversely, levels of interleukin-18 were significantly elevated in the group with both conditions compared to the gastritis-only group. Furthermore, the decrease in interleukin-10 was found to be inversely correlated with high-sensitivity C-reactive protein levels in these patients.

Key takeaways

  • Patients with both Helicobacter pylori gastritis and type 2 diabetes have significantly lower interleukin-10 levels than those with gastritis alone.
  • Interleukin-18 levels are more highly expressed in patients having both gastritis and diabetes compared to patients with gastritis alone.
  • Lower levels of interleukin-10 in the diabetic gastritis group correlate inversely with high-sensitivity C-reactive protein levels.

Why it matters

Helicobacter pylori infection causes gastritis, which frequently co-occurs with metabolic conditions such as type 2 diabetes. Understanding how inflammatory cytokines behave differently when these diseases interact helps clarify the immune response in affected patients. Recognizing distinct immune profiles, such as shifts in interleukin-10 and interleukin-18, aids clinical understanding of inflammation dynamics in diabetic patients suffering from gastric infections.

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Abstract

Objective: To investigate immunological and molecular features of gastritis in individuals with diabetes mellitus.Study Design: Comparative studyPlace and Duration of Study: This study was conducted at the Gastroenterology & Hepatology Teaching Hospital, Medical City, Baqubah Teaching Hospital, and Al-Kazemi Teaching Hospital, Department of Gastroenterology, from 1st January 2024 to 30th April 2024.Methods: A total of 138 participants including 67 H. pylori gastritis with type 2 diabetic (GHp+ve DM) group, 21 with gastritis without diabetes mellitus (G group), and 50 control group.Results: The GHp+ve, diabetes mellitus had reduced levels. Regarding IL-10 in comparison to G and control, IL-18 levels increased in GHp+ve. In addition, discovered GHp+ve diabetes mellitus had lower levels of IL-10 than G (p<0.05). Moreover, found IL-18 more highly expressed in GHp+ve DM than in gastritis (p<0.05).Conclusion: The gastritis by H. pylori infection to type 2 diabetes and shows IL-10 levels reduced in GHp +ve diabetes mellitus contrast with gastritis group and healthy controls and inversely correlated with high-sensitivity C- reactive protein, IL-18 levels raised in GHp +ve.

Research topics

  • Liver Disease Diagnosis and Treatment
  • Diet, Metabolism, and Disease

Read the original research

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DOI: 10.60110/medforum.360615

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