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article · Malaysian Journal of Medical and Biological Research

Genetic Improvement of Lentil [Lens culinaris Medikus] Between 1980 and 2010 in Ethiopia

201721 citationsOpen accessDebre Berhan University

In plain language

An evaluation of eleven lentil varieties released in Ethiopia between 1980 and 2010 reveals measurable genetic progress in grain yield and key agro-morphological traits. Field trials conducted during the 2010 main cropping season at Debre Zeit and Enewari showed average annual yield gains of 27.82 kilograms per hectare and 18.02 kilograms per hectare, respectively, demonstrating that breeding outcomes varied across locations. At Debre Zeit, yield increases were driven mainly by biomass yield, harvest index, plant height, and earlier flowering. At Enewari, gains were primarily tied to higher seed growth rates, extended grain filling periods, and greater hundred seed weight, alongside a reduced number of seeds per pod. These differing trait relationships underline distinct genetic priorities and physiological factors influencing lentil performance in different production environments.

Key takeaways

  • Lentil breeding in Ethiopia delivered annual yield gains of 27.82 kilograms per hectare at Debre Zeit and 18.02 kilograms per hectare at Enewari between 1980 and 2010.
  • Varietal releases over time showed consistent increases in biomass yield, biomass production rate, and hundred seed weight at both testing sites.
  • Yield variation among varieties was heavily determined by biomass partitioning and earlier flowering at Debre Zeit, but by seed growth rate and grain filling duration at Enewari.

Why it matters

Lentils are an important pulse crop for food security and soil health. Tracking thirty years of breeding achievements helps agricultural planners and plant breeders pinpoint which plant traits successfully drive yield improvements. This evidence helps design targeted crop improvement strategies suited to specific growing environments, ensuring future varieties deliver higher, more reliable harvests.

Commercialisation angle

The findings provide empirical performance and trait data to guide plant breeders and seed development programmes in public or private organisations. It informs future selection strategies for high-yielding lentil varieties tailored to specific ecological zones. Because the study evaluates already released varieties to identify breeding progress, the insights are applied and directly relevant to ongoing crop development pipelines.

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Abstract

Information about changes associated with advances in crop breeding is essential for understanding yield-limiting factors and developing new strategies for future breeding programs. Eleven lentil varieties released in Ethiopia between 1980 and 2010 were grown in 2010 main cropping season at Debre Zeit and Enewari using Randomized Complete Block Design with three replications with the objective to estimate the genetic progress in grain yield and agro-morphological traits of lentil. The estimated yield gains were 18.02 kg ha-1yr–1 at Enewari and 27.82 kg ha-1yr –1 at Debre Zeit, which suggests that the breeding effort does not have a similar effect on the two locations. Besides, significantly increasing trends parallel to variety release were also evident for biomass yield, biomass production rate, reduced days to flowering, and hundred seed weight at Debre Zeit. And also for biomass yield, hundred seed weight, biomass production rate, seed growth rate, and reduced number of seeds per pod at Enewari. Stepwise regression analysis also showed that biomass yield, harvest index, reduced number of days to flowering and plant height at Debre Zeit; seed growth rate and grain filling period at Enewari accounted for 99.8% and 94.5% of the variation among the varieties in grain yield respectively. The genetic gain was most clearly associated with a higher biomass yield and harvest index at Debre Zeit indicating the importance of biomass partitioning. The increase in seed growth rate and grain filling period with gradual reduction in number of seeds per pod associated with an increased hundred seed weight has represented the main breeding goal with an effect on the sink capacity at Enewari.

Research topics

  • Genetic and Environmental Crop Studies
  • Agricultural pest management studies
  • Genetics and Plant Breeding

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DOI: 10.18034/mjmbr.v4i2.437

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