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article · European Journal of Agronomy

Climate change impact and adaptation of rainfed cereal crops in sub-Saharan Africa

202447 citationsOpen accessUniversity of Ghana

In plain language

Sub-Saharan Africa faces a doubling of cereal demand by 2050 alongside rising climate pressures. This research evaluated climate change impacts on rainfed maize, millet, sorghum, and wheat across ten countries in West, East, and Southern Africa. Using agronomic data from 120 locations and climate projections for 2050 and 2090, potential yields were simulated under high-emission scenarios. The projections indicate that without adaptation, cereal yields decrease by around 6 percent in East and Southern Africa by 2050, whilst West Africa shows severe declines of 24 percent by 2090. Switching to better-adapted existing local crop cultivars partially offsets these losses. In East and Southern Africa, adaptation could stabilise or improve over 80 percent of potential production through 2090. However, West Africa faces larger adaptation deficits, leaving substantial production exposed to climate risks and threatening long-term regional cereal self-sufficiency.

Key takeaways

  • Climate change is projected to reduce rainfed cereal yields by 6 percent in East and Southern Africa by 2050, and by 24 percent in West Africa by 2090.
  • Selecting better-suited existing crop cultivars can partially compensate for climate-induced yield declines.
  • Cultivar adaptation covers over 80 percent of potential cereal production in East and Southern Africa, but is less effective over time in West Africa.
  • Substantial adaptation gaps remain for rainfed cereals, leaving up to 57 percent of West African production vulnerable by 2090.

Why it matters

Cereal demand across sub-Saharan Africa is projected to double by 2050, yet climate change threatens the yields of primary staple crops. Understanding how existing seed varieties can mitigate productivity losses helps agricultural policymakers, breeders, and regional planners identify where current crop options are sufficient and where urgent development of novel, heat-tolerant, and drought-tolerant cultivars is necessary to prevent severe food shortfalls.

Commercialisation angle

This early-stage modelling research provides evidence for seed companies, agricultural extension programmes, and breeding initiatives seeking to deploy existing cultivars more effectively across different climate zones. While the work does not offer a market-ready product, its spatial assessments can guide cultivar distribution strategies and target seed commercialisation pipelines toward areas facing severe future yield gaps, especially in West Africa.

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Abstract

Sub-Saharan Africa’s (SSA) demand for cereals is projected to more than double by 2050. Climate change is generally assumed to add to the future challenges of the needed productivity increase. This study aimed to assess (i) the potential climate change impact on four key rainfed cereals (maize, millet, sorghum and wheat) in ten SSA countries namely Burkina Faso, Ghana, Mali, Niger, Nigeria, Ethiopia, Kenya, Tanzania, Uganda, and Zambia using local data and national expertise, and (ii) the potential of cultivar adaptation to climate change for the four crops. We assessed effects on rainfed potential cereal yields per crop and aggregated these to regional level in West (WA), East and Southern Africa (ESA). We made use of a rigorous agronomic dataset for 120 locations in the ten countries and performed simulations of rainfed potential yield (Yw) using bias-corrected climate data from five GCMs, three time periods (1995–2014 as baseline, 2040–2059, and 2080–2099) and two scenarios (SSP3–7.0 as business as usual and SSP5–8.5 as pessimistic). We tested whether better adapted cultivars (taken from the pool of cultivars currently employed in the ten countries) could compensate for climate change. Results showed that climate change decreased aggregated Yw of cereals by around 6% in ESA by 2050, whereas projected impacts in WA were not significant. In 2090, however, the projected impact of climate change in both WA (−24%) and ESA (−9%). was significant. Cultivar adaptation partially compensated the negative impact of climate change. With the adaptation approach, 87% and 82% of potential production in ESA was estimated to occur with higher average Yw and lower variability in, respectively, 2050 and 2090, compared to the baseline period. In WA 67% and 43% of the potential production was estimated to experience such positive effects in 2050 and 2090, respectively. These results highlight remaining adaptation challenges for 13% (2050) and 18% (2090) in ESA and 33% (2050) and 57% (2090) in WA for potential production. In the context of the large yield gaps in SSA, this is likely to further increase challenges to meet cereal self-sufficiency for SSA, especially in WA.

Research topics

  • Climate change impacts on agriculture
  • Crop Yield and Soil Fertility
  • Rice Cultivation and Yield Improvement

Sustainable Development Goals

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DOI: 10.1016/j.eja.2024.127137

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