article · Discover Food

Chemical composition and consumer acceptability of oyster mushroom and sorghum-pearl millet based composite flours

20242 citationsOpen accessDedan Kimathi University of Technology

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Research topics

Fungal Biology and Applications
Phytochemicals and Antioxidant Activities
Polysaccharides and Plant Cell Walls

Sustainable Development Goals

Zero Hunger

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DOI: 10.1007/s44187-024-00219-z

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