article · Bioresource Technology Reports

Characterization of cold pressed Argemone mexicana seed oil, seed residue briquetting and free fatty acid reduction through glycerolysis

Blen Weldegebreal Gebreegziabher
John Morken
Amare Aregahegn Dubale
Muyiwa S. Adaramola

2026Addis Ababa University

In plain language

No abstract is available for this record, so no summary has been generated.

Research topics

Edible Oils Quality and Analysis
Biodiesel Production and Applications
Lipid metabolism and biosynthesis

Sustainable Development Goals

Zero Hunger

Read the original research

This page summarises published work. The authoritative version sits with the publisher.

View on publisher site Record on OpenAlex

DOI: 10.1016/j.biteb.2026.102710

Is something wrong with this record? Report it or request removal.

Discussion

Discuss this research

Have you built on this work, tried to replicate it, or seen it applied in practice? Share what you know. Verified researchers and MARATTO™ domain experts can open a discussion, and any member can reply. Contributions are reviewed before they appear.

No discussion yet. Open the first thread.

New to MARATTO™? Create a free account.