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article · Plant Nano Biology

Bio-synthesized calcium carbonate (CaCO3) nanoparticles: Their anti-fungal properties and application as nanofertilizer on Lycopersicon esculentum growth and gas exchange measurements

In plain language

Green-synthesised calcium carbonate nanoparticles provide a biocompatible, low-toxicity approach to enhancing crop productivity and managing plant diseases. Testing these nanoparticles across concentrations on two tomato cultivars, Money-maker and Heinz-1370, revealed distinct impacts on plant development, gas exchange, and final yield. Foliar applications altered leaf and flower production, with a concentration of 150 milligrams per litre maximising flower counts across both varieties. However, concentrations exceeding this threshold lowered water use efficiency during the vegetative and fruiting phases. Optimal fruit weight responses differed by cultivar, with Money-maker responding best at 50 milligrams per litre and Heinz-1370 at 250 milligrams per litre. Furthermore, the nanoparticles demonstrated moderate antifungal action against common plant pathogens, namely Cladosporium cladosporioides, Fusarium oxysporum, and Penicillium halotolerans. These outcomes highlight the potential of calcium carbonate nanoparticles as dual-action nanofertilisers.

Key takeaways

  • Calcium carbonate nanoparticles exhibited moderate antifungal activity against Cladosporium cladosporioides, Fusarium oxysporum, and Penicillium halotolerans.
  • Applying 150 milligrams per litre of the nanoparticles yielded the highest number of flowers in both tested tomato cultivars.
  • Nanoparticle concentrations higher than 150 milligrams per litre reduced water use efficiency during vegetative and fruiting stages.
  • Foliar treatments affected crop yields differently, with Money-maker achieving highest fruit weight at 50 milligrams per litre and Heinz-1370 at 250 milligrams per litre.

Why it matters

Meeting expanding food demands requires innovative, ecologically friendly agricultural solutions. Bio-synthesised calcium carbonate nanoparticles offer a sustainable alternative to conventional agrochemicals by acting as growth enhancers while simultaneously providing antifungal protection. By demonstrating how specific cultivars react to precise concentrations, this work helps guide the efficient use of nanofertilisers to maximise crop production without compromising plant water use.

Commercialisation angle

This research represents an applied, experimental-stage input relevant to agricultural biotechnology firms and fertiliser manufacturers. The bio-synthesised nanoparticles could form the basis of commercial foliar sprays that combine crop nutrition with fungal pathogen suppression for commercial tomato growers. Because the results show that optimal concentrations vary significantly by cultivar and can lower water use efficiency at higher doses, extensive field testing and cultivar-specific formulation will be required prior to commercial release.

AI-generated from the published abstract. Always read the original work before citing.

Abstract

Bio-synthesized calcium carbonate nanoparticles (CaCO3 NPs) have gained attention because of their cost-effectiveness, minimal toxicity, biological compatibility, cytological compatibility, pH sensitivity, gradual biological degradability and ecological friendliness. As the global population is expected to rise to billions, innovative strategies to enhance crop production are necessary to address poverty challenges. This study assesses the effect of the bioinspired CaCO3 NPs as nanofertilizers on the development, gas exchange and yield parameters of tomatoes (Lycopersicon esculentum) and their antifungal activity. The trial was conducted in a 2×4 completely randomised design (CRD) with four replicates. The treatments consisted of different CaCO3 NPs concentrations (Control = 0 mg/L, 50 mg/L, 150 mg/L and 250 mg/L) on two tomato cultivars (Money-maker and Heinz-1370), and the antifungal activity of the CaCO3 NPs was tested against pathogens that cause diseases in tomato plants. The results demonstrate that CaCO3 NPs exhibit moderate antifungal activity against Cladosporium cladosporioides, Fusarium oxysporum and Penicillium halotolerans at minimum inhibitory concentration (MIC) values of 125, 250 and 500 µg/mL. Results further show that 250 mg/L exhibits the highest number of leaves on Money-maker, while 150 mg/L gave the highest number of leaves at week 8 for Heinz-1370. The application of 150 mg/L yielded the highest number of flowers in both cultivars compared to other treatments. Remarkably, different CaCO3 NP concentrations varied the gas exchange parameters and revealed that at concentrations higher than 150 mg/L, the efficiency of water use during the vegetative and fruiting stages was lowered. The highest fruit weight of the Money-maker was observed at 50 mg/L, whereas Heinz-1370’s fruit weight was higher at 250 mg/L, indicating that the two cultivars are affected differently by the foliar application of CaCO3 NPs. Therefore, the findings of this study suggest that the inclusion of a green synthesis of CaCO3 NPs as a nanofertilizer has the potential to promote tomato growth and yield.

Research topics

  • Nanoparticles: synthesis and applications
  • Plant Growth Enhancement Techniques
  • Nanocomposite Films for Food Packaging

Sustainable Development Goals

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DOI: 10.1016/j.plana.2023.100050

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