article · Journal of Agriculture and Food Research

Agronomic biofortification of cereals and legumes with iron, zinc, calcium and magnesium for food and nutrition security: Available options for farmers in Sub-Saharan Africa

202413 citationsOpen accessUniversité d'Abomey-Calavi

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Research topics

Plant Micronutrient Interactions and Effects
Agricultural Science and Fertilization
Phytase and its Applications

Sustainable Development Goals

Zero Hunger

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DOI: 10.1016/j.jafr.2024.101391

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