2024Open access3cites
Characterization of wild yeasts isolated from cereal sourdoughs and their potential for leavening wheat doughDiscover Food, Fermentation and Sensory Analysis
Active, last published 2026
In fungal and yeast genetics research
Yemane Tsehaye
Bayratsion
“Research focused on Fungal and yeast genetics research and adjacent fields.”
Mekelle UniversityEthiopia
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Claim Your Profile01 · About the work
What I study
emane Tsehaye Bayratsion is a researcher working on Fungal and yeast genetics research. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Yemane's work has been cited 6 times across 1 active year. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
05 · Research focus
Topics
Fungal and yeast genetics research×1Fermentation and Sensory Analysis×1Yeasts and Rust Fungi Studies×1Sunflower and Safflower Cultivation×1Plant Genetic and Mutation Studies×1
06 · Where I am
Affiliations
CurrentlyMekelle University, Ethiopia
Research themes (UN SDGs)
07 · Selected work
Recent publications
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