2025Open access1cites
Arthrospira platensis var. toliarensis: A Local Sustainable Microalga for Food System ResilienceFoods, Algal biology and biofuel production
Active, last published 2026
In food composition and properties
Valérie Lalao
Razafindratovo
“Research focused on Food composition and properties and adjacent fields.”
University Of AntananarivoMadagascar
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Claim Your Profile01 · About the work
What I study
alérie Lalao Razafindratovo is a researcher working on Food composition and properties. A fuller summary will appear once they update their profile.
02 · Reach
Publication output and reach
Valérie's work has been cited 87 times across 1 active year. Bars show publications per year; the line shows cumulative citation totals across publications first appearing in each year.
05 · Research focus
Topics
Food composition and properties×1Aquatic Ecosystems and Phytoplankton Dynamics×1Algal biology and biofuel production×1Child Nutrition and Water Access×1Poverty, Education, and Child Welfare×1
06 · Where I am
Affiliations
CurrentlyUniversity of Antananarivo, Madagascar
Research themes (UN SDGs)
07 · Selected work
Recent publications
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